Anthony Warner, also known as The Angry Chef, has been shortlisted for two prestigious awards by The Guild of Food Writers. His book The Angry Chef: Bad Science and the Truth about Healthy Eating has been nominated for the First Book Award and the Food Book Award alongside the following nominees:
First Book Award
The Angry Chef: Bad Science and the Truth About Healthy Eating by Anthony Warner
The Palestinian Table by Reem Kassis
On the Side: A Sourcebook of Inspiring Side Dishes by Ed Smith
Food Book Award
The Angry Chef: Bad Science and the Truth About Healthy Eating by Anthony Warner
The Hungry Empire: How Britain’s Quest for Food Shaped the Modern World by Lizzie Collingham
The Greedy Queen: Eating with Victoria by Annie Gray
The Wine Dine Dictionary: Good Food and Good Wine: An A-Z of Suggestions for Happy Eating and Drinking by Victoria Moore
Click here to find out more about The Guild of Food Writers' annual awards.
